• Control of pressure and temperature via PLC and multiple recipe programming with multi-stage capability

This double boiler will be your best friend when making any recipe that calls for melting chocolate. Small enough to derece take up too much kitchen space, but big enough to fit on ferde of your go-to boiling pot, it’ll help you get your chocolate of choice melted in minutes.

As a serious chocolate-making hobbyist or semi-professional working on your chocolate business from home, you may have considered whether to take the …

Chocolate melting tank we produce is cylindrical type. It is water jacketed with PID controlled heating element. Agitator is speed adjustable and with feature to work continuous or on ON/OFF regime.

There is a standard 1 year warranty for these units. Please see the complete Warranty for more details.

Thinking about a tempering machine for chocolate, but derece sure if it’s worth it? Professional chocolatier Simon Knott explains what temperers do, who should (and shouldn’t) get one, and recommends a couple of excellent chocolate tempering machines.

Chocolate fondue is a great dessert for any party, date night, or really anytime you feel like dipping your favorite treats into chocolate. This ceramic fondue pot from Boska comes with everything you need to fondue in minutes.

15: Will the holding tank overflow if it’s already full and there is product still on the melt grid?

Optimal taste: The refining process helps to develop the chocolate’s flavor and remove any unwanted flavors or odors.

Ball refining is one of the chocolate micronization techniques. In order to get efficient results, process should not exceed grinding down by 50 times and the grinded content should be liquid. Grinding time and product fineness are inversely proportional and generally the desired fineness of chocolate is in the range of 18 - 30 microns. Mixing arms of the chocolate refining machine are made of special material which subsequently heat-treated. With coupled chocolate pump and three-way valve, there is possibility to circulate the mass or discharge to a storage tank.

We’re absolutely hooked Chocolate HORIZONTAL BALL REFINER on the latest Wonka movie starring Timothée Chalamet, and we couldn’t resist riding the chocolate wave. That’s why we’ve come up with a fantastic idea – let’s recreate… Read more: Tips for recreating wonka’s chocolate at home

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Chocolate melangers are a common tool in the arka of chocolate making because it helps to achieve a silky smooth texture, refines gritty particles in the chocolate, and enhances the overall taste and mouthfeel of the product.

In this article, Chef Prish explains the different styles of machines used to grind and conche chocolate at home. She discusses the features, pros and cons of stone melangers, wet grinders, roller mills and more.